Les biscuits moelleux aux pois chiches !.
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, les biscuits moelleux aux pois chiches !. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Les biscuits moelleux aux pois chiches ! is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Les biscuits moelleux aux pois chiches ! is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook les biscuits moelleux aux pois chiches ! using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Les biscuits moelleux aux pois chiches !:
- Prepare 140 g of pois chiches cuits.
- Take 45 g of farine.
- Make ready 50 g of sucre complet/sucre roux.
- Take 20 g of miel.
- Prepare 2 of c.s d'huile de coco.
- Make ready 1 c.c of bicarbonate.
- Make ready 1 c.c of d'arôme vanille (fac).
Steps to make Les biscuits moelleux aux pois chiches !:
- Mixez tous les ingrédients ensemble.
- À l'aide d'une cuillère à soupe, formez vos biscuits sur une plaque de cuisson recouverte de papier sulfurisé.
- Enfournez pour 15 minutes à 170° puis 3 minutes sur le mode grill chaleur tournante..
So that's going to wrap it up for this special food les biscuits moelleux aux pois chiches ! recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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