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Step-by-Step Guide to Make Quick Gratin de poireaux au chèvre

Gratin de poireaux au chèvre.

Gratin de poireaux au chèvre

it is Brad, welcome to our recipe site. Today, we're going to make a special dish, gratin de poireaux au chèvre. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Gratin de poireaux au chèvre is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Gratin de poireaux au chèvre is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook gratin de poireaux au chèvre using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Gratin de poireaux au chèvre:

  1. Make ready of Environ 4 gros poireaux.
  2. Take 2 of oeufs.
  3. Make ready 70 cl of lait.
  4. Take 10 cl of crème liquide.
  5. Prepare 1 of buche de chèvre.
  6. Take of Sel et poivre.

Steps to make Gratin de poireaux au chèvre:

  1. Couper les poireaux en rondelles et bien les laver. Couper le chèvre en rondelles.
  2. Dans un bol, mélanger les oeufs et la crème liquide, sel et poivre. Ajouter le lait..
  3. Dans un plat à gratin, mettre les poireaux et des rondelles de chèvre puis a nouveau des poireaux et des rondelles de chèvre..
  4. Verser la préparation sur les poireaux. Passer au four thermostat 180° pendant 40mn selon votre four. C'est prêt !.

So that's going to wrap this up for this special food gratin de poireaux au chèvre recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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